La Sergue
  • Concours de Bordeaux 2014 : Silver medal
  • Le guide Hachette des vins 2015 : 2 star(s), Top Choice, Quoted Wine
  • Concours mondial de Bruxelles 2014 : Or

La Sergue

Lalande-de-Pomerol AOP
Red 2011
Belle couleur intense. Le premier nez évoque les fruits rouges cuits. L’attaque en bouche est grasse, le tannin rond. L’arôme de bouche est intense, à la fois fruité et épicé. Belles perspectives de développement au vieillissement en bouteille.
Purchasing directly
from the winemaker
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Shipping costs depend on the number of bottles.
Free delivery for any order of 12 bottles applicable only to this shipping type .
230.40VAT INCLUDED box of 6 bottles
38.40VAT INCLUDED per btl of 75 cl
Quantity
- +
x Box of 6 btl
51.20 € tax incl per liter
Shipped by Plugwine
Rewards Le guide Hachette des vins 2015 : 2 star(s), Top Choice, Quoted Wine ; Concours mondial de Bruxelles 2014 : Or ; Concours de Bordeaux 2014 : Silver medal
Pays France
Region Bordeaux
Appellation Lalande-de-Pomerol
Color Red
Vintage 2011
Grape variety Cabernet franc, Merlot, Malbec
Alcohol 13.5%
Content 75 cl (Bottle)

Certifications & labels

Produit issu d'une exploitation HVE
Produit issu d'une exploitation HVE

Wine making

Sustainable viticulture. Mechanical harvesting. Use of sorting tables, Temperature-controlled fermentation in stainless steel vats, Malolactic fermentation, Traditional vinification, Macération pré fermentaire à froid. Ageing in new oak barrel, Ageing in oak barrel used for on previous vintage, Blending, Fining, Traditional corks. Sols argileux, Sols limoneux, Sols siliceux (sables, graviers...).


Appareance

Garnet red colour, deep, ruby red highlights.


Nose

Aromatic, bewitching, rose aromas, violet aromas, blackcurrant aromas, cherry aromas, cooked fruit aromas, vanilla aromas, chocolate aromas, mocha aromas, florest floor aromas.


Palate

Complex, rich, dense, fruit hints, spice hints, smooth, strong intensity, good length.


Wine and food pairing

Woodcock, Roast squab, Boar stew, Pheasant, Pigeon


Serving temperature

17° - 18°


Aging potential

From 2017 to 2030


Allergens

Sulphites, Sulphur dioxide


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